Our DIY Charcuterie Kit includes everything you need to make a stunning charcuterie board.
- Hot Sopressata
- Sweet Sopressata
½ lb. Imported Aged Provolone
- Small back of roasted almonds (not pictured)
- Marich Triple Chocolate Toffee (not pictured)
- Stainless Steel Knife
- Locally Hewn, Live Edge Pecan or Hickory Cutting Board (approx. 8" x 10")
All of our salami chubs are Gluten Free and crafted without the use of added Nitrates or Nitrites (except for those naturally occurring in celery powder).
Please Note: Some components of this kit are imported and hard-to-find. As a result, in the unlikely event that we are unable to source a portion of this kit, we may have to make a substitution of equal value. Additionally, due to the inherent nature of utilizing a live edge piece of wood, each piece will be slightly different.